Juggling Two Worlds

Hoppin' John

Posted on 2006-May-23 at 12:27
I also have some black-eyed peas soaking to make Hoppin' John... I think I am going to combine different recipes, so I won't tell anyone how I did it unless it turns out well.  I don't know if it is just the warmer weather, but I have been in the mood for southern food lately, so anyone has anymore ideas, let me know!

Untitled Comment

Posted on 2006-May-23 at 12:39 by GrandmaRosie
I do love 'Hoppin John". Living in Texas I love all southern cooking. Must be in my blood!

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