Monday, June 11, 2007
Testing for Egg Freshness
Posted in Chickens
 A friend found this handy article and poem on the Backwoods Home website. Can You Eat That Egg? by Scott Matthews If not sure you ought-er then place it in water. If it lies on its side, then it's fresh; eat with pride. After three or four days, at an angle it lays. But, it still is a treat, so go ahead and eat. Ten days, stands on end, in your baking 'twill blend. 'Cause it's definitely edible, in your baking, incredible. But, if it floats on the surface, that egg serves no purpose. 'Cause a floater's a stinker! Out the back door best fling'er! Looking for even more info? I posted some helpful links in my Great Egg Cache entry. |
Comments
Monday, June 11, 2007 - Untitled Comment
|
|
|
|
|
Posted by Tuesday, June 12, 2007 - Ooooh...
|
|
|
|
|
Posted by