Zucchini Recipe ( Creamy Mustard zucchini slaw)
Posted on Wednesday, July 23, 2008 at 05:37
I know its that time of year where we all have zucchini ..I've had a few folks ask for recipes and I got thinking..I have a cookbook its name is The Classic Zucchini Cookbook..By Nancy C Ralston, Marynor Jordan,Andrea Chesman..
My plans is to start listing recipes here to share..Now I haven't made any of these myself ..But I plan too..I will share a recipe now ..And plan to do more tomorrow.. Enjoy..
From our kitchen to yours..
Creamy Mustard Zucchini Slaw
2 medium-size zucchini
2 carrots grated
pinch of salt
4 tablespoons mayonnaise
1 tablespoon brine( liquid) from dill pickles
1/2 cup toasted sunflower seeds
freshly ground black pepper.
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1~In a colander,combine the zucchini and carrots with 1teaspoon salt.Mix well. Set aside to drain for about 30 minutes.
2~Squeeeze out as much moisture as possible from the vegetables.Transfer to a medium sized mixing bowl.
3~Combine the mayonnaise,brine, and mustard in a small bowl.Blend well.
4~ Add the mayonnaise mixture to the vegetables.Mix in the sunflower seeds. Taste and add plenty of pepper. It probably won't need additional salt.
5~Let stand for about 30 minutes before serving or refrigerate for up to 4 hours and mix well before serving.
Serves 4
The sunflower seeds add the crunch the grated zucchini lacks. This slaw is particularly good on sandwiches..
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sunflower came (picture ) and how to make..
Posted on Tuesday, July 22, 2008 at 03:41
This cake was so easy to make.. I will make it again soon. Maybe Sunday for after church.. This is called a sunflower cake..
Make a cake with an 8 inch cake pan..(choc)
1 can of choc frosting..
choc chips for the top of cake to make it look like seeds..
15 rolls of little debbies boston cream roll ups to go around it..
Put it on an 16inch pan and that's it..
Enjoy..
From our home to yours..

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Family get together !
Posted on Tuesday, July 22, 2008 at 03:30
Sunday we had our family get together and everything went well. We played lots of games had great fellowship. I took watermelon~sunflower cake~beans~ I was going to bring tater salad but someone else wanted to do it.. Well everything came out great except my beans.. I don't know what happen they were hard. Now these were navy beans.. I used my new slow cooker never used it before.. I soaked the beans all day @9Pm put them in slow cooker and @12:00 noon the next day they still weren't done.. So I don't know what happen..My cake came out great I will post a picture of it next.. The weather wasn't all that good it drizzled and then rained but we all had fun..
Thanks for stopping by..
Sister BRenda
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Give away hurry and sign up now...
Posted on Monday, July 21, 2008 at 08:22
Hurry on over to Amy Jo blog for more info here is her link... She is giving away the cutest apron you ever did see...
http://www.homesteadblogger.com/gabbie427/104951/?#c159115
Sister Brenda
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I did this for the freezer this morning..
Posted on Saturday, July 19, 2008 at 11:49
I did up seven quarts of zucchini and one quart of blueberries for the freezer. It is so hot and humid here today. I will pick more blueberries and beans and zucchini when the sun goes down tonight..
have a nice weekend.
Thanks for stopping by Sister Brenda

in Garden/flower/vegetables - 6 Comments - Post Comment - Link
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