Last night was a rush dinner. I really needed something quick and easy. So I made one of my husbands favorites, breakfast pizza.

Take one pizza crust about 12-13", you can use your own recipe or one of the store bought kinds. I like mine best. For the sauce I use cream gravy like you would for biscuts and gravy. I put a little extra fresh gound pepper in to give a little extra flavor. Then I top with 3 scrambled cooked eggs, hash browns that I cook in a little olive oil with a bit of chopped onion and green pepper , and a bit of super lean burger or our own sausage (I can't have MSG). I top with a handfull of chedder cheese and place in a 450 oven for 8 minutes. As all the toppings are cooked you just have to cook the crust and make sure everything is hot and the cheese is bubbly.

I like this because we don't eat as much of the high cholesterol items like eggs. It just averages one per person. It is also very filling.