
3 cups cooked and mashed sweet taters or you can substitute pumpkin, butternut or winter squash.
1 cup sugar
2 eggs
1 tsp vanilla
1/2 cup butter
touch of cinnamon, allspice and nutmeg
Topping
1 cup lite brown sugar
1/3 cup flour
1/3 cup butter, melted
1 cup chopped pecans
Mix all well, put into 9 x 13" baking pan. Mix topping and spread over top.
Bake at 350 for 45 minutes.
Enjoy
