Poplar Hill Happenings

I learned a hard lesson last night. This might be obvious to many who have been cooking with CI for a long time, but I guess experience is the best teacher. Last night I cooked some meat scraps for the cat to eat and left them in the pan over night. Just the little bit of moisture in the pan rusted the edges! I had just gotten some steal wool for cleaning them the other day, knowing I would eventually need some. Well I got out the steal wool, scrubbed off the rust, cleaned the pan, oiled it and seasoned it a little on the wood burner. Hopefully my experience will help you. Clean your pan ASAP or work extra hard the next day. Christine