Oak Tree Musings

Warm Caramel Apple Cake

02:32, Thursday, November 6, 2008 .. Posted in recipes .. 2 comments .. Link

Here is the scrumptious cake I baked last night.  It is wonderful!  When it comes out of the oven, it is very juicy, when you invert the cake onto your serving platter it soakes up the juice.  I baked it in a bundt pan.  Very moist and simply delicious!  I did not add the icing or the caramel topping, and it was great without it...I'm trying to save on calories.

Warm Caramel Apple Cake

1/2 cup butter or margarine
1/4 cup whipping cream
1 cup packed brown sugar
1/2 cup chopped pecans
2 large cooking apples, peeled, cored and thinly sliced (about 2 1/3 cups)
1 box yellow cake mix
1 1/4 cups water
1/3 cup vegetable oil
3 eggs
1/4 teaspoon apple pie spice

Topping

2/3 cup Betty Crocker® Whipped fluffy white frosting (from 12-oz container)
1/2 cup frozen (thawed) whipped topping
  Caramel topping, if desired

1. Heat oven to 350°F. In 1-quart heavy saucepan, cook butter, whipping cream and brown sugar over low heat, stirring occasionally, just until butter is melted. Pour into 13x9-inch pan. Sprinkle with pecans; top with sliced apples.
2. In large bowl, beat cake mix, water, oil, eggs and apple pie spice with electric mixer on low speed until moistened. Beat on medium speed 2 minutes. Carefully spoon batter over apple mixture.
3. Bake 40 to 45 minutes or until toothpick inserted near center comes out clean. Cool in pan 10 minutes. Loosen sides of cake from pan. Place heatproof serving platter upside down on pan; carefully turn platter and pan over. Let pan remain over cake about 1 minute so caramel can drizzle over cake. Remove pan.
4. In small bowl, mix frosting and whipped topping. Serve warm cake topped with frosting mixture and drizzled with caramel topping.

Warm Caramel Apple Cake

Enjoy!

Blessings to you~ Laura




Untitled Comment

05:13, Thursday, November 6, 2008 .. Posted by gabbie427
I just gained 5 lbs. from reading the recipe!!! YUMMY!!! Thanks for sharing.

God's Blessings,
Amy Jo

Untitled Comment

06:27, Thursday, November 6, 2008 .. Posted by Kitty
Oh my gosh, that looks sooo good. BUT if I eat that I will go into a diabetic coma, lol................Kitty

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