Posted in Kitchen
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This is the first time I am making 'wines'. This is a simple recipe from someone who has tried it and said it works well.
6 cups chunked fruit (any kind) 6 cups sugar Place fruit and sugar into gallon container. Fill with water. Stir well. Cover. Stir every day for 30 days. Rack off (strain fruit & sediment from wine). Bottle. Do not decrease amount of sugar!
I'm afraid this will turn into more of a vinegar than a wine, but if it does, I'll put some of my MOV (mother of vinegar) in the containers & have designer vinegars! |
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