• Monday, January 14, 2008 - Peppermint Patties
I made these Sunday evening, and there's only one word...incredible! Very good treat! I will double the recipe next time for us. It made 15 good sized patties. If you give them a try, leave a comment letting me know how they turned out for you!
Peppermint Patties
1 pound powdered sugar
3 Tbsp softened butter
Combine well then add:
2 tsp peppermint extract
1/4 cup evaporated milk
Roll into 1" balls. Lay onto a waxed paper lined baking sheet. Chill for 20 minutes. Press flat with hand or bottom of glass. Chill again for 30 minutes.
Melt together:
12 oz. chocolate chips
2 Tbsp. shortening
Dip patties in chocolate. Place back on the waxed paper. Freeze a short time. Keep refrigerated until serving.
Momma
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• Wednesday, January 30, 2008 - Savannah Gold
Stephanie@inspired