Santa Fe Burrito Bake:

1 & 1/2 pounds ground beef

1 cup water

1 package taco seasoning

2 cups wheat chex, crushed

1 loaf frozen bread dough

1 cup shredded cheddar cheese

1 tablespoon butter, melted

salsa, sour cream, chopped tomatoes, and shredded lettuce

Preheat oven to 350 degrees. Brown meat and drain. Stir in taco seasoning and water. Add cereal and stir to combine; set aside. Roll bread dough int 15x10 inch rectangle. Spread 2 cups meat mixture in a 4 inch wide strip down the center of the bread. Top with cheese and cover with remaining meat mixture. Bring sides of dough up over filling. Seal top with sides and place seam side down on an ungreased cookie sheet. Brush with melted butter and sprinkle with chilli powder. Bake 30-35 minutes or until golden brown. Slice and serve with salsa, sour cream, lettuce and tomatoes.

serves 6

Wowsers this sounds so good..

God Bless,

Mars