Books, Bedlam, and A Lively Hope

Book Review: Feeding Your Family On Less

09:03, Sunday, March 2, 2008 .. Posted in Books .. 0 comments .. Link
With the rising price of food, you may be wondering, is there anything else I can do to stretch my dollars? Anything I've overlooked? Some trick I don't already know? If any of these thoughts have run through your head, then I would recommend that you purchase Carrie's e-book  "Feeding Your Family on Less: How to Cut Your Grocery Bill By At Least Half Without Sacrifice or Discomfort."

Carrie has acquired the advanced homemaking skill of feeding her family of ten for less than $150 every other week. What is so amazing here is that she doesn't have any livestock, dairy operation, or any other vast renewable food supply, other than the seasonal garden that most of us also have. What she does have is a lot of great advice and a unique system for shopping and menu planning. I have read a few other e-books on this topic, and I can say that Carrie's "system" is not like any of them. She does not have you going to ten different stores while cross-referencing multiple sale flyers or, compromising by buying ten of something you don't want because it's almost free. No, her system has you going to your regular store and getting in and out fast, without losing out. I love that she also supplies blank sample forms to help get you started.

This is fascinating reading, and really worth a look. Even if you just take some of her ideas and integrate them into your own routine, the five dollar investment will pay for itself in just one trip to the store.



Let's have a book fair!

08:46, Thursday, February 14, 2008 .. Posted in Books .. 2 comments .. Link
You know I occasionally share a good book that I'm reading on here. In fact, it's hard to escape sharing good books with other people. Sometimes I tell myself to just face it, I am doomed to walk the earth suggesting reading ideas to people. And then all too frequently people ask me for reading ideas when I am least prepared for it, and embarrassingly, draw a blank. Well, I thought it would be fun just to show you a few books I've either recently read, am currently exploring, or just found out about. Enjoy!

Food From an American Farm: Three Generations of Family Recipe Secrets
This book just jumped out at me one day while I was walking through the stacks at work. It contains three generations of a family's best recipes, and plenty of anecdotes about growing up on their family farm. So homey and so full of neat ideas, I am planning on making the fried cabbage and the made-from-scratch banana cream pie. I may even have to go pick the bananas myself (just kidding). As a bonus, this is an older book from way back in 1991, so used copies in good condition are selling for around twenty cents. It's a wonderful and affordable addition to your cookbook library.

Don't Throw It Out: Recycle, Renew and Reuse to Make Things Last
Another book that found me, I never saw so many money-saving domestic ideas in one place. It covers every room in your house (and the outside, too) and shows you ways to better organize, clean, extend the life of, or reuse things you plan to throw out. This book is really astounding.

Committed to the Covenant
The first couple years of their marriage were great. Then her husband started seeing other women. Then he found a girlfriend. Then he left. And finally, he divorced her, leaving her to raise their children. This is Elizabeth Lapp's true story of tears, struggle, and forgiveness. She also has wonderful advice for anyone who has ever wanted to help those who are grieving and suffering through a long winter. Available from Anabaptistbooks.com

How to Break An Egg: 1,453 Kitchen Tips, Food Fixes, Emergency Substitutions, and Handy Techniques
This awesome resource was originally going to go on a book display at the library, but in the end, I couldn't do it. It had to come home with me! I have already used a dozen of the wonderful ideas dispensed in this tome to help preserve food longer, chop vegetables like a chef, better organize my kitchen, bake better muffins, and just generally improve my kitchen skills. A truly impressive collection of tips and tricks. Who doesn't want information on how to do things better and easier?

So That's Why! Bible (NKJV)
I saw this colorful Bible and study guide at work and thought it was for children- but it's not. It's for adults, and so very interesting to read. It's the Bible arranged chronologically, in the true order it was written, with historical notations that explain the obscure practices and give context to the ancient cultures of Biblical times. Imagine, something written so long ago by people from all different cultures, who lived so differently than we do today, were guided by God to create His Word. And that Word still holds true today, for us, here and now.




Cooking and reading and thinking

08:47, Monday, January 7, 2008 .. Posted in Books .. 4 comments .. Link
Well, laundry day came and went, so I reluctantly had to relocate our canned goods elsewhere for now. I ended up stacking them in the "housewares" room along with everything else we own, but at least they're not being kept on the counter anymore. That frees up a lot of space. Another kitchen-related mishap resulting from our cramped cupboards happened Saturday morning while I was preparing to make a batch of muffins. I opened the cabinet and a container of black pepper came flying out, spilling in the flour mixture, making a mess on the floor, and making a dog sneeze. My husband heard my cry of anguish and came to see what was the matter and I explained what happened. At hearing that the flour/sugar mixture was ruined and would have to be thrown, he asked a priceless question:
"Is it enough to affect the taste?"
I would have to say yes! Black pepper in the orange muffin mix would affect the taste!

I have been thinking about a book I just finished reading called "Without the Loss of One" by Don, Mildred, and Titus Bender. The book is about the life of Nevin and Esther Bender. Nevin was a minister and bishop in the Mennonite church up until the 1960's. The book is written by their children, and their parent's story was very encouraging in a number of ways:




First, they befriended and sought friendships with people outside of their denomination, while not losing their own core values and beliefs. Second, they had little time for people whose own belief system justified excluding other people. Finally, their life-long love of learning and openness to new ideas resulted in some wonderful actions that helped bring people to Christ.

For instance, when Nevin was 68 years old and retiring from the ministry, he and his wife moved to Mississippi where some of their children were on mission, ministering to the marginalized Choctaw Indians there. This was in the 1960's during the civil rights struggle. They built a church which was burnt down three times because a few people did not like the results of the Choctaw people who became Christian.  Indians who became Christian  were changed in ways that  didn't benefit those who were exploiting them.

The book made me wonder (not for the first time) how we as Christians can be separate from the world yet find a way to recognize and not reject other people who are authentically seeking God. It seems to me, as Christians, we have all been rejected at one time or another for our beliefs, and too often we play out our own rejection by excluding others who do not have an expression of faith that matches our own. Just so you know, I am not advocating letting someone walk into your church and continue to live a sinful lifestyle because that is "where they are at."

But I do wonder how we can reach out to other people, not in grand going-overseas mission style, but in our every day life. If we don't, will it "affect the taste" of our witness to others?


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