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Mat's soup

Mat's soup by mat

ingredients

1. boil 6cups and 6boullion cubes in muidium pot

2.put the following in,a 6 oz. can of chickin,2/3 a cup of noodles,2 cans of mixed vegetables, 1can of chick peas,1 can of black pinto beans.

3.cook for 40 minutes

just double for more people



some ingredients are not needed

Can I tell you how hard I am laughing at hte last 2 lines??????LOL

Thankfully it's quite tasty. And there is alot of turkey in it (we didn't have a can of chicken--we used a sandwich baggie of frozen turkey from the last of our 'local turkey'!LOL) so DH might not even gripe when I serve it tomorrow night as supper. I'm not thinking I"ll be walking for a while........