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Peachy Crisp
I should have taken a picture of this scrumptous Peachy Crisp I made for desert tonight. I know there are a lot of healthier versions of this recipe, but this was is very easy! It is the most yummy right out of the oven. Peachy Crisp 1 big can of Peaches (Undrained) 1 box of yellow cake mix 1 stick of butter Pour peaches on the bottom of a 9x13 baking pan. Pour cake mix overtop. Then drizzle melted butter ontop. Bake 325 degrees for about 55-60 min.
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