Mama Hen

Ginger Yaps - dog biscuit recipe

08:10 AM, Thursday, January 17, 2008 .. Posted in Sweet Recipes .. 0 comments .. Link
This is where two of our doggies stay whenever I am cooking.  (They KNOW they are not allowed in the kitchen when I am cooking, so they stay right at the edge, where the kitchen meets the living room, and watch me.)



A few of the "Ginger Yaps"
The children helped me cut out all different shapes. JD said they smelled really good and asked if people could eat them.  I said yes, but I didn't know if he would like them.  Well...he tried one and decided that the dogs shouldn't have them! ROFL!  So I told him I would make him some "people ones" soon


Did you say "treats?" (Bear and Griff)


Hickory wanting to know exactly Why I hadn't made him some treats too!

I guess I will have to try and figure out a recipe for some kitty treats too!

The Recipe:

“Ginger Yaps”

5 cups whole wheat flour (I used fresh ground, organic)

1 ½ Tbsp baking soda

1 tbsp ground ginger

2 tsp cinnamon

¾ c applesauce

¾ c molasses

½ c honey

¼ c vegetable oil

1 egg.

Mix all ingredients together and then turn out onto a floured surface.  Knead dough until it is stiff.  (I probably added another cup of flour in the kneading.)   Roll out to ¼ inch thick and cut with cookie cutters.  Place on a cookie sheet and put into a preheated 375 degree oven.

Bake for 8 minutes and turn oven off, keeping oven door closed.  Let treats sit in the oven until hard, 1-2 hours.

My doggies got a taste of these, and have not left me alone since!  Griff keeps sitting at the kitchen door staring at me with those big brown eyes ;-)


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