2006-Jul-12
Crockpot Ranch House Chicken Fried Steak
Posted in Recipes
However this is not a chicken recipe... I'm not sure why it's called Chicken Fried Steak. But, if you like spicy, then it's good!  1 T vegetable oil 2 lbs round or simmering steak 2 onions, thinly sliced 3 cloves garlic, minced 1 - 2 jalapeno peppers, finely chopped 1 t salt 1 t black pepper 1 t paprika 1/4 t cayenne pepper 1 t celery seeds 1/4 c flour 3/4 c condensed chicken broth 1/2 c whipping cream Heat oil in a skillet over med-high. Brown steak on both sides and transfer to crockpot. Reduce heat to med-low. Add onions and cook until softened. Add garlic, jalapeno, salt, pepper, paprika, cayenne pepper and celery seeds. Cook one more minute. Sprinkle flour over mixture and cook, stirring, for 1 more minute. Add chicken broth and cook, stirring, until thickened (sauce will be very thick). Spoon sauce over meat in crockpot and cook on low for 8 - 10 hours or on high for 4 - 5 hours until meat is tender. Add cream and cook on high for 15 minutes. Serve with hot, fluffy mashed potatoes. Serves 4 - 5. |
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2006-Jul-12 - Yum
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