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My menu for the week

 Of Note:  I will be making a double batch of Baked Spaghetti- one for supper and one for our homeschool group. Recipe to follow this post . . . . .

Monday
B: Blueberry waffles
L: Sloppy joes, chips, pickle spears (leftovers)
D: Baked Spaghetti, salad, h’made bread [making double batch see Tues.]
Dessert: Apple Pie a’ la mode (pie thawed from freezer)
Daily Cost: $6.94
Tuesday
B: Mama’s cheesy scrambled eggs, toast
L: w/homeschool group: bringing: Baked Spaghetti
D: Loaded baked potatoes, salad
Dessert: brownies a’ la mode
Daily Cost: $9.89
Wednesday
B: choice: cereal/yogurt and toast
L: hot dog octopuses, cottage cheese & cheese crackers
D: Aunt Florence’s Casserole, salad
Dessert: none
Daily Cost: $7.22
Thursday
B: Fruit and Yogurt parfaits
L: Peanut butter & jelly sandwiches, chips and fruit cup
D: Taco Bake [new recipe to try]
Dessert: none
Daily Cost: $5.26
Friday
B: Peanut Butter Banana Oatmeal
L: English muffin mini pizzas
D: Nachos
Dessert: choco-banana shakes
Daily Cost: $5.82
Saturday
B: Daddy Cook [eggs, bacon, toast]
L: Leftover Smorgasbord
D: Leftover Smorgasbord
Daily Cost: $2.66
Sunday
B: Cocoa Wheats, toast
L: Breakfast Casserole (made nite before)
D: @ church
Daily Cost: $5.56
Weekly Total: $43.35,k
~~ Don’t forget to check out the yummy menu ideas every Monday over at The Organizing Junkie’s blog. You just might find your next favorite family recipe!