Honeyed Chilli Chicken
Posted on Monday, March 3, 2008 at 12:36
in Recipes - Post Comment
Serves 4
Temp: 220°C / 425°F / Gas Mark 7
Ingredients:
2tsp minced ginger
1tsp minced garlic
2tbsp honey
2tsp chilli sauce
2tbsp lemon juice
2tbsp soy sauce
4 chicken breasts
Method:
1. Place ginger, garlic, honey, chilli sauce, lemon juice and soy sauce in a bowl and mix well.
2. Brush chicken generously with the mixture and place in a greased baking dish ( I tend to let the chicken marinate in the sauce for a few hours first)
3. Cook for 30 mins or until chicken is cooked through, basting frequently with the sauce during cooking.
4. Serve with a green salad or rice or pasta.
Yum!
Catherine
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