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Recent Entries

10 Ways to Green Your Home for Your New Baby
The Truth About Milk
If You Eat Meat, Make Sure It Is Organic
Traditional Food Thursday - Crockpot Beef Barley Soup
The ADHD Scam and the Mass Drugging of Schoolchildren (Transcript)

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Cooking Traditional Foods Menu Mailer

Are you new to whole and traditional foods or to "Nourishing Traditions"? Have you just gone gluten/dairy-free and don’t know what to eat?

The menu mailer covers 6 dinners (including side dishes) and one dessert every week.  It contains a full menu, shopping list, a preparation plan, and serving suggestions for each meal.  Tips and information are included in every mailer as well.

What makes the Cooking Traditional Foods menu mailer unique?  A preparation schedule is included with every menu mailer.  It reminds you when to thaw the meat, prep the crock-pot, make the stock or soak the grains.  Because lack of planning is a major hurdle in getting healthy meals on the table, this schedule helps you make sure everything is done.  It also contains blanks so you can write in your own reminders for breakfast, snacks and lunches.

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Biblical Womanhood began in 2005 as a ministry to encourage and equip women and young women. Through our bookstore, articles, newsletter, and blog, we desire to promote femininity and build up women as they embrace their Biblical callings. In this humanistic, feministic culture, we want to be a breath of fresh air to women seeking after something greater than what the world has to offer - to glorify the Lord in all they do, say, and think!

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Organic herbs, spices, teas and oils.

Since 1987 Mountain Rose Herbs has consistently delivered exceptional quality certified organic products with a strict emphasis on sustainable agriculture. From our bulk organic herbs and spices, to our essential oils and herbal teas, the quality and integrity of what we offer is unparalleled with smiles guaranteed.

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SuperMom 180

Supermom - High potency multi-vitamin with Spirulina and green superfoods. 

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Would you like to know how to significantly cut your grocery bill without spending hours each week doing so?

If your answer is "yes," then Supermarket Savings 101 is for you!

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Since May 6, 2008


Since May 6, 2008


Making Homemade Soap

12:33, Monday, May 12, 2008 .. Posted in How-To .. 2 comments .. Link

I've never made soap from scratch before.  I've done a lot of handmilling soap...taking already made soap, melting it down and adding scent and additives.  That's easy and fun, but I've never actually mixed the lye together with oils to make actual soap.  I've been wanting to do it for a long time, but I admit, I was a bit scared of handling the lye.  I'm a bit of a klutz and the thought  of ME handling was a bit scary.  I finally broke down this weekend and we made out very first batch of soap!

Here I am all geared up to make soap. I've got on my safety glasses, one of Marty's old work shirts, and I've got my rubber gloves.

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First thing, I weighed out all the water, lye and oils....okay...Marty weighed out the lye (LOL!)

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Then we mixed the lye into the water...okay, I'm chicken little....Marty did this too :-)

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Once Marty did this and I saw that all went well, I think I'll be able to do it myself from now on...I'm such a chicken! We melted/heated the oil to 110 degrees and then held it at that temperature until the lye reached 110 degrees. Then we poured the lye into the oils.

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After that, we took turns stirring the soap. Took over an hour to trace because we were stirring it by hand...but trace it finally did.

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Then we poured it into a rubbermaid shoe box, put on the lid and wrapped it with a towel. We then set it on top of the refrigerator to incubate for 48 hours. I don't have any pictures of this step...sorry! After 48 hours, we'll check it and if all is well, we'll cut it into bars. Then it's got to rest for 4-6 weeks to dry and for the lye to turn into soap! It was a lot of fun making the soap. I don't know why I've been so scared of the lye, because with just a little care, it's really simple to use. I'm going to be making more soap and next time, I won't need Marty to deal with the lye for me....LOL! I can't wait to see how our soap turns out!!


Leave a Comment

Untitled Comment

04:29, Monday, May 12, 2008 .. Posted by Jonash2004
I looked like an astronaught the first time I went to make soap because I was so scared of the lye. :)

Have you found www.millersoap.com? They have a great troubleshooting section. The site says that almost any botched recipe can be salvaged, so don't throw it out even if you think somethings funky!!!!

But my guess is that it will be just fine. It looks good!

Ashley

Looks like you had fun!

05:32, Monday, May 12, 2008 .. Posted by stitchnchick
Just a tip--I use a stick blender and get to trace within minutes. It's a real time saver! :-)

Amy

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