February 5, 2008
Honey Pecan Pie
This recipe uses honey instead of sugar. Yum! 
HONEY PECAN PIE
1 CUP HONEY
1/2 CUP BUTTER, MELTED
3 LARGE EGGS, LIGHTLY BEATEN
1 TSP VANILLA EXTRACT
1/8 TSP SALT
1 1/2 CUPS CHOPPED PECANS
1 UNBAKED 9" PASTRY SHELL
COBINE FIRST 5 INGREDIENTS; STIR IN PECANS. POUR INTO UNBAKED PASTRY SHELL. BAKE AT 350* FOR 30-40 MINUTES. LET COOL COMPLETELY BEFORE CUTTING.
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February 5, 2008 - Untitled Comment
 Posted by Kitty
Oh I love honey, so this recipe is right up my alley...........Kitty
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February 5, 2008 - Untitled Comment
 Posted by homesteadinthemaking
We are trying to use all natural sweeteners so this is a keeper!
Trixi
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February 8, 2008 - Untitled Comment
 Posted by haflinger
This sounds really good..I'm trying to find healthy cooking ideas..I want to start a diet but I love to cook and eat..
Thanks for stopping by my blog..
Blessings/haflinger/Sister Brenda
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