Heritage Acres Homestead

Christmas Candy Recipes

I got a couple of requests for the recipes from the Christmas Candy I made. 


Date Balls
~1 Stick Butter
~1 8 oz. Package of Chopped Dates
~1 cup Sugar
Combine and Boil
Next
~1 tsp. Vanilla
~1/2 cup Coconut
~1 cup Chopped Nuts
Mix Well
Last
2 cups Rice Krispies
Roll in balls and then coat with Powdered Sugar


Mama's Divinity
Recipe courtesy Paula Deen

4 cups sugar
1 cup white corn syrup
3/4 cup cold water
3 egg whites
1 teaspoon pure vanilla
2 cups chopped pecans

In a heavy saucepan over medium heat, stir together the sugar, corn syrup, and water. Stir only until sugar has dissolved. Do not stir after this point. Cook syrup mixture until it reaches 250 degrees F on a candy thermometer, bringing it to a hard ball stage.

While the syrup is cooking, beat the egg whites until stiff peaks form. Once the sugar mixture reaches 250 degrees F, carefully pour a slow steady stream of syrup into the stiffly beaten egg whites, beating constantly at high speed. Add the vanilla and continue to beat until mixture holds its shape, approximately 5 minutes. Stir in pecans.

Using 2 spoons, drop the divinity onto waxed paper, using 1 spoon to push the candy off the other. This may take a little practice because the technique is to twirl the pushing spoon, making the candy look like the top of a soft serve ice cream. If the candy becomes too stiff, add a few drops of hot water. You will need to work fast when making this type of candy. After you spoon the cooked sugar and nuts onto the waxed paper, you're done. Cool the candies on racks completely. You can store them in an airtight container for up to 2 weeks.

I will try and post a few more recipes tomorrow!
Enjoy!
My Cup Runneth Over...Chas

06:04 - Saturday, December 22, 2007 - post comment


Untitled Comment

My grandmother always made divinity. I miss that, and will have to try it myself.
Blessings,
Trixi

homesteadinthemaking - 09:59 - Saturday, December 22, 2007


Untitled Comment

Thank you for sharing! I've never heard of divinity, but that sounds and looks fabulous! :o)

Olivia
http://accomplished.wordpress.com

Anonymous - 10:58 - Saturday, December 22, 2007


Mmm..

They both look delicious! Thank you Chas for sharing!
Belle

maa - 04:34 - Saturday, December 22, 2007


Untitled Comment

i love divinity! it's one of those things from childhood that brings back sooooo many memories!

my sockies came yesterday! toooooooooo stinkin cute! i love them and each time i put them on, i will think of you!

merry christmas lovie! to you and your wonderful little family, i wish you the most blessed of days and a wonderful new year!

ntiveheart - 11:42 - Sunday, December 23, 2007


Beautiful!

This divinity looks amazing. My great grandma used to make divinity...and I have not know anyone else who does it much. I copied the recipe and will try it sometime in the future.

I love your page...thanks for sharing.

luveroflife - 02:08 - Tuesday, January 15, 2008


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Welcome to the Journey of our lives here at our place on this Mountain, our Heritage Acres Homestead. My name is Chas and here you will find my thoughts, my ideas and my accomplishments of my life as a Christian wife to my Sweetheart of many years, and as a Homeschooling Moma to my 4 beautiful blessings. We are making the most out of what God has abundantly blessed us with! Truly, My Cup Runneth Over... I hope you enjoy your visit here and come back soon!

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