Avra Vounou Farm & Soapworks
Friday, August 31, 2007
Yaya's Skordalia (Garlic Dip)

Posted in Greek Recipes

This is great with breaded, fried zucchini, or calamari (fried squid, my favorite) or baked pita chips.

Yaya's Skordalia

2 cloves garlic

dash salt

handful of walnuts, crushed

juice of 1/2 lemon

2 tablespoons olive oil

Combine all ingredients in a mini-blender (stick blender) or mini food processor, or the old fashioned way with a mortar and pestle.

 


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