Posted in Quilting
A beautiful autumn day - sun was streaming on dinning room table - so I just had to sew. - But I had to get past the Celts first.
I finished Sarah's Choice - this block just came together & I think possibly is my favourite so far out of the blocks.

I had popped in a loaf of fruit bread in bead maker - the house smelt yummy. This whole loaf got gobbled up I had to make another. I wish I could find a way to cut fresh bread - my slices are always huge & wonky.

Fruit Bread
3 teaspoons sugar
3 teaspoons yeast
1 teaspoon salt
2 teaspoons mixed spice
1 teaspoon cinnamon
3 cups flour
1 1/4 cup warm water
2 tablespoons olive oil
Pop in bread maker - fruit bread setting.
Add as much mixed fruit as like - about 2 cups. When bread maker asks for it.
I had to finish ours off in oven as Bread maker got turned off in error - no problem. Just popped in bread loaf tin & bake in hot oven 200 deg c for 30 mins.
I'm pleased to say that today I finished off all the blocks of Abbey's Mary Igalls quilt. After spending a good amount of time unpicking the blocks - If I ever decided to tackle this pattern again I would use the easy pattern Mary shares. I just don't seem to see patterns well.....So another quilt now waiting for me to go to shops & buy it some sashing, backing & filling.
MMM all up to date with sewing what am I to do.... should be working on winter quilt - but instead I got cutting in scraps & cut more 1 1/2 inch strips & made some more log cabin blocks. - Will snap a photo & pop on blog tomorrow. I might get a bit of sewing done again Sunday - I am on a mission to get quilts on every bed in the house this year.







Caro with her litter,we always have a litter of kittens in our home! 
Some of our Sheep & this years lambs; won’t tell you which are going in pot
