The Land is Calling

Roast Beef Salad with Mustard Vinaigrette

Spinach Salad with Nectarines & Raspberries

Cherry Refrigerator Cookies

Cherry Refrigerator Cookies
A very festive cookie, especially if you use both the red and green candied cherries.

1 c Unsalted Margarine
1/2 c Sugar
1/2 c Brown Sugar
2 Eggs
1 t Vanilla
2 3/4 c Flour
1 t Sodium Free Baking Powder
1/4 t Sodium Free Baking Soda
1/8 t Cinnamon
1 c Candied Cherries, Chopped
1/2 c Walnuts, Chopped

Cream margarine and sugars together. Add eggs and vanilla and beat well. Stir together dry ingredients and add to mixture. Stir in cherries and nuts. Form into rolls about 1 1/2 inches in diameter. Wrap in waxed paper and chill overnight. Slice 1/4 inch thick. Place on baking sheet 1 inch apart. Bake at 375 degrees F for 10-12 minutes or until lightly browned. Yield: 60 Servings

Per Serving:
85 Calories
1 g Protein
4 g Total Fat
1 g Saturated Fat
1 g Polyunsaturated Fat
2 g Monounsaturated Fat
12 g Carbohydrates
0.2 g Fiber
4 mg Sodium
34 mg Potassium
0 mg Cholesterol

10 days

I'm trying to lose 5 pounds by July 13 - I started a Daniel fast today - here's what I ate:
watermelon
oatmeal with raisins
communion at church
cooked corn and mixed veggies
raw baby carrots
applesauce
popcorn
apple
1/2 banana
1 tsp. peanut butter
1 bite beans and rice
watermelon which I will eat now at 7:55 because I don't want to eat after 8 p.m.  I already feel better having not eaten sweets and bread and butter - yay Daniel fast - it is great!!!!!!!!

Sunday evening....

It's been a wonderful weekend, but like all weekends, they must come to a close....

We had a great time yesterday at a friends' cookout for Independence Day. Even met a new family...who is seriously considering home education for their five children! It was nice to be able to answer their questions about homeschooling in our fine state. I hope I was able to calm their fears and help them make their decision. We had a very pleasant hay ride too. Love living in the country where things like that are even possible! Like shooting off bottle rockets and other such booming things in the road! Not one car passed by while we were having fun!

On the way home, we saw some fireworks going off. Thinking there would be just a few, we slowed down to watch a bit. They kept going...so we drove down a back road and found a place to park. The children and I got out to watch. It turned out to be a 45 minute show! We so enjoyed it!!

This week is shaping up to be a busy one. Honey goes to the dentist to have the pins removed from his former crown. One of the pins is bent over and causing him to scrape his tongue with each bite of food. Not cool. I hate that this crown didn't work out..but it has been re-applied three times...there's just no keeping it in place.

Moms' night out is this week too! I missed last month, so I'm really looking forward to this month's outing! The new Mom I met may be joining us, so I look forward to seeing her....as well as my long time friends!

We have another creek day planned this week. Should be quite the crowd! The new family is joining us with some other friends. Looking forward to that!

After that, life should calm down a bit.

I had a cooking bug bite me today. So....simmering away on the stove is spaghetti sauce with meatballs. In the crock pot is BBQ pulled pork for sandwiches. We had a very filling supper of meatloaf, mashed potatoes, collard greens (for Honey) and peas & carrots. I totally forgot to make gravy until I was serving plates and realized I had nothing to put on the mashed potatoes! Oh well....they are yummy even without gravy....love potatoes!!!

Think I'll go do a bit of cleaning so I'm ahead of the game tomorrow. The kitchen needs to be swept and mopped, as do the living room, piano room and office. The vacuum needs to be run in our bedroom. Okay...that might be more than I want to tackle here at 6:45pm....

Guess I'll go see what I actually accomplish and what I leave for Monday morning...to go along with the normal Monday wash day....

Dealing with Moles in the Garden

Moles are such a huge nuisance in my garden. They dig tunnels all through and wreak havoc with my veggies, uprooting them and such.  The watering we do sometimes ends up down the mole hole instead of the plant roots.  I was getting very tired of fighting them for another year.  So I started doing a little research on how to get them out of my garden.  Poison was my first thought..  but I didn’t want that stuff in my garden.  Traps are effective but expensive. So I looked for more affordable remedies.  I came up with one that is easy to do.   You make a mixture of castor oil and Joy dish soap (2:1 ratio).  You add a few tablespoons of this mixture to a gallon of water and pour it down their holes. 

I have been doing this with some success.  The reason it can work is that moles have a heightened sense of smell and can’t stand the smell of castor oil.  They also don’t like the feel of it on them.  After a couple of applications some of the holes were not bothered any more but I still had some.  So the next time I put in more of the castor oil mix into my gallon of water and made the applications a little stronger.  I had been using 2 to 3T tablespoons per gallon..  so I doubled that.  Well I am happy to say that yesterday while in the garden I saw that all my mole holes had not been disturbed again..  so success maybe?  We will see.     

If my pesky mole just makes holes in other areas of the garden I will try another solution I read the other day and that is bubble gum.  You drop pieces of bubble gum (or Juicy Fruit I also read they like) into their holes.  The reviews I read said this was effective and will end the problem permanently!  I guess their digestive systems can’t handle gum..  they are eaters not chewers.. haa.. haa.  So if castor oil does not solve the problem..  I will try bubble gum.   

Just thought I would share this bit of mole info for anyone else battling them in their gardens this summer..  

Patriotic Fruit Pizza

Patriotic Fruit Pizza

1 (16 1/2 oz.) pkg. refrigerated sugar cookie dough
1 C of sugar, divided
2 T of cornstarch
1/2 C of orange juice
1/4 C of lemon juice
1 (8 oz.) pkg. cream cheese, room temperature
1 T of milk
1 t orange peel, grated
2/3 C of heavy whipping cream
1 apple, peeled and sliced thin
1 1/2 C of fresh strawberries, halved
1 C seedless dark purple grapes, halved
1 banana, sliced thin
1 C of fresh raspberries
1/2 C of fresh blueberries

Preheat oven to 350 degrees F. Remove the cookie dough and let it stand at room temperature for 10 minutes.

Carefully spread the dough onto an ungreased pizza pan. Bake the dough 15 minutes or until a golden brown. Remove and allow the dough to cool on the pan.

Dump half of the sugar into a small saucepan. Add the cornstarch and toss slightly to combine. Pour the orange and lemon juice into the mixture.

Place the pan over medium heat bringing the mixture to a steady boil.
Continue boiling for 2 minutes stirring constantly then remove the pan from the heat, setting aside to cool. Cube the cream cheese and place in a large mixing bowl. Pour the milk over the cream cheese. Add the orange peel and the remaining sugar. Beat the mixture until blended together well and smooth.

Place the whipping cream into a small mixing bowl. Beat the whipping cream until soft peaks begin to form. Fold the whipping cream into the cream cheese mixture until blended in well. Spread the mixture over the cooled crust. Place the apple slices around the outside edge of the crust.

Next layer the strawberry halves around the crust. Circle the halved grapes on next. Add the bananas to the ring. Place the raspberries onto the crust next. Finish the ring with the blueberries. Spread the reserved glaze evenly over the all the fruit. Place covered in the refrigerator for about 1 hour or until chilled.

Makes 12 servings

Preparation Time: approximately 30 minutes

Firecracker Cupcakes

Firecracker Cupcakes

1 (18 oz. ) box of devils food cake mix
1 1/4 C of sour cream
3 eggs
1/3 C of canola oil
2 T instant coffee crystals
1/2 t ground chipotle chili pepper
1 (11.5 oz.) pkg. semisweet chocolate chunks
2 t flour
1 (8 oz.) pkg. cream cheese, room temperature
1/2 C butter, room temperature
1/2 t vanilla
2 1/2 C of powdered sugar
Red and blue food coloring
2 oz. semi sweet chocolate, chopped
1/4 C of whipping cream

Preheat oven to 350 degrees F.

Line 24 muffin cups with paper liners. Dump the devils food cake mix into a large mixing bowl. Add in the sour cream, eggs, and oil. Sprinkle in the coffee crystals and pepper.

With an electric mixer on low speed beat the ingredients for 45 seconds.
Adjust the speed to medium and continue beating 2 minutes making the batter thick.

Place the flour in a small bowl. Add the chocolate chunks and toss to coat.
Fold the chocolate into the cupcake batter. Fill the prepared muffin cups 3/4 full of the batter.

Bake 20 minutes or until the tops bounce back when lightly touched. Cool in the pan for 5 minutes then remove to wire racks to continue cooling.

Place the cream cheese and the butter into a mixing bowl and beat on medium speed for 30 seconds. Add the vanilla and beat until combined.
Slowly beat in the powdered sugar until the mixture reaches a frosting consistency.

Separate the frosting into 3 small bowls and tint one bowl with the red food coloring and 1 bowl with the blue food coloring. Frost the cupcakes dividing between the 3 different colors.

Place the chopped chocolate into a small mixing bowl. Heat the whipping cream in a saucepan over low heat to just boiling. Let the mixture stand for 5 minutes then whisk until smooth.

Place the mixture into a sealable baggie. Snip one corner of the baggie and drizzle the chocolate over the frosted cupcakes.

Makes 24 cupcakes

the luke is home

DS came home around 8 a.m. - having ridden all night with a couple from CO gong to IN. So good to see him again. The hair will have to go before he starts back to work Monday.

me and helearned a new skill in Africa - sounds pretty good on guitar. We got his room painted about 3 weeks ago - light blue - looks so good - vast improvement.

Yes, another entry! :)

Each evening, we take a ride up top to check on our cows. Last night, we were rewarded with seeing a new bull calf! Had we been there 10 minutes sooner, we could have watched him being born.

What an amazing thing birth is. I am in awe of it. Animal births are so different than human births. We treat animal births as a natural event, and very few need any help or intervention. Human birth, on the other hand, is treated as some sort of illness that simply must be treated and have intervention. Whether the intervention is to "move things along with pitocin", or to "monitor to be sure all is well" or to "take the baby". God designed the female body to reproduce. I think we'd do well to let His design do the work, not the medical community.

I digress...sorry...birth is such an incredible event...I hate to see women give that time of their life over to the medical community. God is doing so much more than just bringing a new life into the world...though that's awesome in and of itself....He can use that time to grow you as a person. As a couple. As a child. As a parent. But, if you're all doped up, can't feel the labor pain, and can't move....you kind of remove Him from the situation, don't you?

Okay, okay....moving on.....

We're going to a cookout tomorrow for the 4th. Thomas wanted fireworks, so we may have to have our own private show another day. Wish our town put on a fireworks show. I remember living in NY, there was always a big show to go see. Even in FL, there were fireworks on the beach.

Honey starts a new schedule soon. He'll be working on the inventory prep crew. Instead of his normal 5am to 2pm shift, he'll work 2pm to 11pm. We all see this is a really good thing for the summer. It's light out so late that it makes getting to bed on time difficult. And it's too warm to sleep comfortably...course, in the morning, it's quite cool and pleasant, so sleeping in is really easy to do. (ask me how I know this to be true?!)

Mom's night out is next week. I didn't go last month, so I'm really looking forward to going this month. It's always a good time with fun friends. Sure, some seem to have their own agendas......and that I surely don't understand....but I do like my time out with friends.

Mary has a couple of loose teeth. So does Natalie. They just keep growing up....

Rebecca is going on a trip with my family later this year. My folks, Aunt Nina, brother and his family and cousin and his family are going to Cozumel, Mexico over Thanksgiving. Aunt Nina invited Rebecca since my niece will be there too. She's footing the entire bill, from her passport to her flight to her time there. How incredibly generous of her!!!! Rebecca is quite excited about this opportunity...and I am too....though I know I will miss her terribly.

Natalie and Mary have decided we need to do something special while Rebecca is away. They've tossed out some wild ideas....we shall see what the future holds...

Honey is stopping at the sawmill on his way home today to get the rest of our lumber for the corral. This needs to be finished up for so many reasons....one of which being just to cross off a HUGE to do on the never-ending list. What a blessing it will be to have this finished!!!

I need to get my July menu finished up so we can do our big monthly grocery shopping tomorrow. The cupboards are looking a bit bare. The pantry needs re-stocking. I will have a most happy family to have cheese in the house again. We ran out of all but mozzarella earlier this week....and I've heard many a comment about this tragedy.

I'm off to work on said menu.....Happy Fourth of July!!!