Bread Machine Recipe for Wheat Bread
Put your bread machine to work, and enjoy homemade wheat bread
without all of the kneading and mess.
1-1/2 c wheat flour
1-1/2 c white flour
1-1/2 T sugar
2-1/4 t yeast
3/4 t canning salt
1/8 c vegetable oil
1 c warm water
Place the ingredients into your bread machine, following the order
recommended by the manufacturer. Select the whole wheat setting (if
included on your machine), and press start. Makes 1 loaf or 6 large
rolls.
Variation: For a larger, less dense loaf, remove the dough from the
machine after the first rise; and place in a loaf pan. Allow the
dough to rise again for 30 minutes to an hour or until doubled in
size. Bake at 350 for 30 minutes.
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• Sun 27 Apr 2008 - You are so sweet
Children are so wonderful. Tell Timmy I think he is a fine yong man.
Rosie
Edited by GrandmaRosie on Sun 27 Apr 2008 at 3:57 PM