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Our first snowfall of the year began very early this morning and lasted almost all day. It is beautiful! We all get so excited around here when we see the first snow. It is somehow magical to look out and see everything covered in white. Peaceful.
We decided to bundle up early, and head out to church. We stopped and picked up my son's best friend, and were on our way. After church, the two boys took thier trusty snowshovels and set out to shovel driveways. They made a little cash, then took some time out for sledding.
Later, while Daddy decorated the porch with lights, greenery, wreaths and sleds, Miranda and I decided to make Snow Ice Cream, since the snow was still fresh and fluffy. I decided to try a healthy alternative this year, as I do with almost everything these days. So, here is my revised, healthy, yet yummy snow ice cream recipe:
One freshly scooped bowl of snow Add a few splashes of rice milk Add a couple shakes of stevia powder Add a drop or two of vanilla Stir, add a bit more of the above to taste Eat, and enjoy!
This was very yummy, my daughter didn't even miss the sugar, and she cried out for more! |
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