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Monday, December 29, 2008
Pizza Dough Or Bread Stick Recipe
This is a recipe I got off of the Art of Bread Making DVD we received from the West ladies of Homestead Blessings. These bread sticks are so soft and fluffy, they are a bread-stick lovers dream! These are great for dipping in spaghetti sauce, garlic and olive oil sauce or just eating plainly. Anyways, the ones I made turned out GREAT!
Soft Bread Sticks Or Pizza Dough
2 1/2 cups of flour
1 tbsp yeast
1 tsp salt
1 tbsp honey
1 cup warm water
4 tbsp olive oil
Mix the dry ingredients first, then add rest of ingredients. Mix them at a nice pace, then knead with hands til soft. Let rest for 10min, knead again for about 5min. Preheat oven to 400*.
To Make Breadsticks -
Flour your hands lightly, then take a small ball of dough and roll it between your hands til you get a "stick" of dough. Keep doing that with all your dough. Let rest for about 5min. Lay the made bread sticks on your stoneware. Melt some butter, olive oil, and fresh garlic in pan. Don't boil, just melt. Then brush on top of breadsticks. Salt them and bake them for 15min.
To Make Pizza Dough -
Pat or roll out dough on baking stone or pizza wheel. Add sauce and toppings.
You will end up with some lovely breadsticks or pizza dough when you are finished with this recipe... makes me wanna go make some right now! Haha. I also made three SO GOOD pizzas with the dough the other night for dinner. They were lovely. Hope you all enjoy them.
Love,
Rachel
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Monday, December 29, 2008 - PURPLE!!!
GB~
Sharla~