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Cinnamon Apple Jelly

Posted on Thursday, November 6, 2008 at 09:05 in Kitchen Talk

Another great sounding recipe that I found here - http://www.homesteadblogger.com/mommaofmany that I just have to try.

Cinnamon Apple Jelly

4 cups apple juice
1/2 cup red hot candies
1 (1 3/4 ounce) package fruit pectin
4 1/2 cups sugar

Combine juice, candy and pectin in a large pot.   Bring to a full boil over high heat, stirring constantly.  Stir in sugar.  Return to a full boil.  Boil for 2 minutes, stirring constantly.  Remove from heat.  Skim off foam and any unmelted candy.  Pour hot liquid into hot jars, leaving 1/4 inch head space.  Adjust lids.  Process for 5 minutes in boiling water bath.

Yield:3 pints

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