Manna Milling Moms

Back to the ancient paths- they are good! My testimony.

Why does the bible call Jesus the "bread of life".  Why that analogy?  Because, "real bread", the kind you make from freshly milled grains, is life giving.  Jesus, the Bread of Life, is a healer.  "Real bread" the kind you make from freshly milled grains, can bring health and healing to our bodies, moreso then ANY bottled vitamin.  I know, because I have experienced it first hand! 

The reality in America today is sickness, disease, cancer, ADD, fibro myalgia, chronic fatigue, and the list goes on and on.  WHY???  Why is it getting worse and not better?? The drug companies are getting bigger, but not "healing" anyone!  There is a pharmacy on every street corner in America, yet americans are getting sicker!  What is going on here?!?!?!

About a hundred years ago, something happenned in America that would slowly change our entire way of life: WHITE BREAD.  With the industrialization of the food markets, packaged, processed foods became the norm.  In order for the wonder breads and the bags of flour to last on the shelf, the bran and the germ (the nutrient sack of the grain, the "life giving" part that goes bad if not used immediately) would have to be removed. 

Bread today, the kind you find at the store, or the local bakery, is not real bread.  It is made from flours that were milled weeks, even months, prior to use. 

Several years ago, I began making whole wheat bread from flour purchase at the grocery store.  Even whole grain flour, like whole wheat, has been dead in the bag, sitting on the shelf, waiting for an uneducated consumer to come along to purchase it and make "healthy bread" out of it.  But it is dead bread!  It offerred no benefit.  What so many people do not know, is that within 48 hours of the milling process- even if the bran and the germ remains in the flour,  the life giving nutrients oxidize and die.   So even flour purchased in the health food section of the store has little benefit, except perhaps for some fiber.

I want to share my miracle with you.  This is kind of embarrassing to talk about, but I was addicted to laxitives since I was 16 years old.  For the past 25 or so years, I had taken up to 28 stimulant laxitives per night, just to be somewhat normal.  To give you an idea of how "hard" a laxitive I was taking, if my husband would take just a 1/2 of one, it would lay him up the next day.

Needless to say, 25 years of this had stripped my body of many needed nutrients and led to many health problems, the worse being severe arthritis in my spine, fingers, and ribs and chronic hives. 

I had tried many, many things over the years to decrease my use of laxitives, (even making my own whole wheat bread from flour purchased at the store)  but could NEVER get all the way off of them.  My body was so dependant.  Month after month, year after year, I swollowed slow poison that was stripping my system of health.   I cannot begin to tell you the awful side effects of long term laxitive abuse.  It effects every system in the body.

After years of this, God began to lead us to the answer we needed: Real life giving bread- made immediately from freshly milled grains!

 I started milling the whole grains and making our own breads and such, and within 3 months was completely off of the laxitives, AFTER 25 YEARS!!!.  This is a miracle.  I have been laxitive free for 7 months now, and my body is healing and regenerating slowly, my energy has increased and I am actually begining to feel my age, instead of about 30 years older then it.  I am trusting the Lord for complete and total healing!

Blessings to all,

Kim (the little sister)

...

I have a testimony to share, also.

I suffered with IBS for 12 years.  But my condition was absolute opposite of Kim's ... I could not stay out of the bathroom.  I won't go into detail, but I will tell you IT WAS BAD!!!  I kept a supply of Immodium in my house and in my purse.  I can't tell you how much money I spent to keep that supply restocked.

I tried a diet diary to figure out what would trigger the attacks.   But it seemed as though everything I put into my mouth caused an attack.  It got to the point to where I didn't want to leave my house, for fear of not being near a bathroom.

I finally decided to go to a health food store for a natural remedy.  After explaining my situation, I was told that wheat is the main offender.  Stay away from wheat!!!  I bought a product for IBS,  took it along with staying away from wheat.  It seemed to help quite a bit, but was not a cure.

Then, we heard about freshly milled grains and their benefits.  We were educated on dead wheat/grains vs living wheat/grains.  The dead wheat WAS the main offender of my body!

I have been milling my own grains for almost a year and I testify to you today that my IBS is no more!

I thank God for showing us how to be good stewards of our bodies that He created so we can be healthy vessel and do a work for Him!

In Him,  Jill (the big sister)

Untitled Comment

{ 11:17 , Thursday, April 24, 2008 } { Posted by beccasue1029 }

I've been wanting to buy grain to mill myself for bread, but hubby thinks I'll be in over my head, plus I don't know of any place locally that sells any. I've found a few places online but the shipping costs are more than the product itself!