Posted in Menus and Recipes
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Most Friday nights I make homemade pizza using just a few ingredients (and my mill). My guys love my pizza crust so I thought I would share. 1 C warm water 2 Tbsp oil (I use safflower) 2 tsp sugar 1/2 tsp salt 1pkg quick rising yeast 3C wheat flour (2 cups if using freshly milled wheat-if you're not, you should) Preheat oven to 450. I find it's best to put the yeast in the bowl first then add the oil, sugar, & salt, mix. Then add the water, mix. Last add the flour slowly. Mix all ingredients throroughly. If you have done this in a stand mixer put on the kneading attachment and knead until a ball forms. If kneading by hand, knead for 3-4 times. Let rise for 1 hour. Separate dough in half. Place on 2 buttered/sprayed pans and spread out evenly on the pans. Place in oven for 2 1/2 minutes. Switch the pans and cook for another 2 1/2 minutes. This will allow for even cooking. Then put whatever toppings youd like and bake for total of 8 minutes though I switch halfway through baking. Good luck! Blessings, ~farrah |
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