Sunday, May 4, 2008
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Don’t you just love French toast? I do… with some maple syrup and powder sugar sprinkled on the top. The recipe in our cookbook always seemed to be off, so I decided to experiment and came up with this recipe. It works wonderfully… not too much or too less of anything! 3 eggs Mix: all ingredients (except bread) in bowl and stir. Dip the bread in to the mixture one at a time and place on a hot pan. Wait till bread has released itself off the pan and flip over. |
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Sunday, December 2, 2007
Making Soap! Easy!
Posted in Recipes And Treats| I finally got to make soap yesterday, and I have got to tell you how much fun it was. I can't wait until the soap is actually done and ready to be cut into bars - I'll need to wait at least four weeks. I made a slideshow of all the pictures we took so you can see how we did it in order. The scent I made the soap was citrus (orange, lemon, tangerine), and I was afraid it wouldn't have a strong scent but it does. I am looking forward to making more and using it, sending it to friends, and "showing off"! haha! So here you go... Goat Milk Soap Recipe 16 oz (1 1/2 bars) Grated Pure Olive oil Soap Bar 14 oz Fresh Goat Milk 1 oz Cocoabutter Directions: First I grated the POO bars into a bowl; then I grated the peels off the lemon and tangerine, and squeezed the juice from both into peels. Afterwards, I mixed cocobutter in with the milk and added the rest of the ingredients. I heated up the pan, and melted the mix for about 30minutes and then poured it all into a pan, lined with freezer paper. I will let this sit for four weeks until firm and ready to cut into bars. Thank you KeriMae for all the help you offered me and the advice! |
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Sunday, October 7, 2007
Cranberry Bombe
Posted in Recipes And Treats Well, we've been enjoying the goodness of an Oreo cookie... so I thought I'd post one of my FAVOURITE recipes that involves the OREO! I made it a few times for special occasions but I'd have it anytime of the week!I mean who could resist cranberries AND oreos?! <<<< Does that look just delicious?! Cranberry Bombe DISSOLVE 2 pkg. (3 oz. each) JELL-O Cranberry Flavor Gelatin, or any red flavor, in 1 cup boiling water in a medium bowl. Beat 2 tubs (8 oz. each) PHILADELPHIA Cream Cheese Spread with electric mixer on low speed until softened. Gradually add gelatin mixture, beating until smooth. MIX in 1 tub (8 oz.) COOL WHIP Whipped Topping and a few spoonfuls Brandied Cranberry Sauce. Pour into a 2 or 2 1/2 qt. bowl lined with plastic wrap. MIX 30 finely crushed OREO Chocolate Sandwich Cookies with 1/4 cup melted butter. Sprinkle over gelatin mixture; press gently. Cover and refrigerate overnight. Release from mold onto serving plate; remove plastic wrap. Drizzle with melted BAKER'S Premium White Chocolate Baking Squares or top with additional crushed OREO Chocolate Sandwich Cookies. |
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My Goats:
Chloe - blonde Nubian Belladonna, Chloe's doeling Eámanë, Chloe's 2nd doeling Cowboy, Chloe's buckling Heidi - brown Nubian Keçi, Heidi's doeling Elessar, a buckling from a different herd.|
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