Posted in Putting Food By
Peggy has been VERY busy over the past week adding lots of great information to her canning blog. Here is a listing of all of the new posts that have appeared in the past week:
Wednesday, January 23, 2008: Peggy's Hoagie Peppers
Monday, January 21, 2008: Canning Supply List
Saturday, January 19, 2008: Homemade Vegetable Soup
Saturday, January 19, 2008: Very Basic Tips For Using A Pressure Canner
Friday, January 18, 2008: Safety Checklist For Pressure Canners
Friday, January 18, 2008: Peggy's Blue Ribbon Relish
Friday, January 18, 2008: High Enough~Long Enough~Safety First!
Thursday, January 17, 2008: How Does Canning Work?
Wednesday, January 16, 2008: Why Can Foods?
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Peggy and her husband John, along with 6 children (ranging from young adult through four years) live along the Appalachian mountains range in Pa. Peggy enjoys mentoring women in home things and has written articles for various magazines in the past.
You can now find her writing at her main blog, Home Made Simplicity and at her preserving/canning blog, The Simple Woman's Cannery. In the next week she will be posting a new study series entitled, "More Than Dishes and Laundry" as well as introducing a new monthly e-zine entitled, "The Simple Woman's Gazette". You can also join Peggy at her yahoo group, "The Simple Woman".
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simplicity@superpa.net (My email address)
http://groups.
