Catherine Love~ Ramblings from my Heart and Home

Herb Flavored Cream Cheese

This is so good with crackers or veggie sticks!

8 oz cream cheese

2-3 cloves garlic, minced

1 1/2  tsp each of these dried herbs:

dill

parsley

chives

basil

Freshly ground black pepper to taste

Mix together, cover and refrigerate several hours before serving.