| NAME |
INTRODUCED |
DESCRIPTION |
| Fuji |
1962 |
Sweet and juicy, firm, red skin |
| Granny Smith |
1868 |
Moderately sweet, crisp flesh, green skin |
| Jonathan |
1820s |
Tart flesh, crisp, juicy, bright red on yellow skin |
| McIntosh |
1870 |
Juicy, sweet, pinkish-white flesh, red skin |
| Newton Pippin |
1700s |
Sweet-tart flesh, crisp, greenish-yellow skin |
| Rhode Island Greening |
1600s |
Very tart, distinctively flavored, green skin |
| Rome Beauty |
1820s |
Mildly tart, crisp, greenish-white flesh, thick skin |
| Winesap |
late 1700s |
Firm, very juicy, sweet-sour flavor, red skin |